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Fruit Leather & Walnut Sausage — Öz Kervan Kuruyemiş, Antalya

bound with molasses

Handmade Walnut Sausage and Pestil in Antalya

Cevizli sucuk thickens by being dipped again and again into mulberry or grape molasses. The walnuts are threaded onto the string one by one and the coating builds up layer by layer. It hangs above the counter and we cut whatever length you want.

Next to it sits rolled pestil — the same molasses, dried in a thin sheet. Both are handmade and both are additive-free. The person hunting a childhood taste and the person looking for something to serve with tea meet on the same shelf.

Sold by weight at our Döşemealtı and Kepez shops in Antalya. We vacuum-pack for travellers — cevizli sucuk survives a long journey very well.


  • 3 products
  • weighed to order
  • vacuum packing

Our Fruit Leather & Walnut Sausage selection

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Our Döşemealtı shop · Our Kepez shop · Frequently asked questions

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